KHAAS HAI.. DIL KE PASS HAI..
Basmati Rice ,The White Pearls of India
A variety of long, slender-grained aromatic rice, which hails traditionally from the Indian subcontinent is known as ‘Basmati Rice’. ‘Basmati’ derives from the Sanskrit word ‘basamati’, which literally means ‘fragrant’.
Cultivated in the Indian subcontinent for centuries and is an important part of various cuisines of the Indian subcontinent.
It is also used extensively in Central Asian, Persian, Arab, and other Middle Eastern cuisines as well. This rice is grown and exported from the Indian subcontinent to various other countries.
India accounts for over 70% of the world's basmati rice production.

Winning hearts worldwide, one dish at a time!!
NDTV Food recommends India Khaas Basmati Rice as one of the top 5 brands in India to make delectable Biryani.
Relished and admired, our basmati's slender grains are accentuated when cooked perfectly into light and fluffy texture, with enchanting basmati aroma.
With superior characterstics and taste, because every grain of our Basmati Rice has exceptional grain length, which elongates to more than double its size upon cooking and has an aroma that is sweet and appetizing, perfect for your favourite Zaffrani Pulao, Mutton Birayni , Pulao or even sweet dishes like Saffron Kheer

Re-Seal and Re-use
Between recyclable, biodegradable, and reusable,environmentalists see reusable packaging as the most promising solution in terms of replacing single-use products.
We at India Khaas take this mantra very seriously and have come up with a Zip Lock feature in every pouch.
So, with this new and convenient packing, KHAAS solves the household problem of storage of rice and is an excellent moisture barrier. The zip lock packaging provides protection to the packed products and allows freshness and shelf life to last longer.
Not only that, once your rice gets over, these sturdy bags can be re-used to store your things keeping them safe and dry.

Khaas Brown Basmati Rice
Rice is an important part of the diet for many people around the world.
With many varieties to choose from and a wide range of possible uses, rice can be a tasty, nutritious, and versatile ingredient.
Brown Rice in particular is rich in antioxidants, Vitamin B , minerals, fats, fiber, and protein.

WHY INDIA KHAAS BASMATI RICE ?
Basmati rice is one of the most treasured grains and ageing in rice is essential, as it enriches the features of rice by reducing the moisture content, increasing aroma and yields longer grain length. Aged rice cooks out beautifully with more aromatic scent and gives good bite when relished. The texture is lighter and fluffier. No wonder aged basmati rice is highly prized and relished.
Wholegrain Basmati rice has the lowest GI (glycaemic index) of all rice types.
In general, low glycemic index foods are considered healthier as they can help support weight loss. The glycemic index of basmati rice makes it a very healthy carbohydrate choice.
This basmati rice is non-blended basmati rice with no blending of cheaper variants. Every grain of this Basmati Rice has exceptional grain length, which elongates to more than double its size upon cooking and has a pleasant rice aroma and elongates 2.5 times.